Jitlada
| Jitlada | |
|---|---|
| Restaurant information | |
| Owner(s) | Jazz Singsanong |
| Food type | Southern Thai cuisine |
| Street address | 5233 Sunset Boulevard, Los Angeles, California |
Jitlada (Thai: จิตลดา) is a Thai restaurant in Thai Town, Los Angeles, notable for its spicy dishes.[1][2][3][4] Opened in a Sunset Boulevard strip mall in the 1970s, the restaurant was purchased in 2007 by siblings Suthiporn “Tui” Sungkamee and Sarintip “Jazz” Singsanong.[5][6][7][8][9] Raised in Nakhon Si Thammarat province in Southern Thailand, Sungkamee and Singsanong specialized in Southern Thai cuisine, including dishes that emphasized turmeric, chili peppers, and Thai herbs.[10][11][12][13] Sungkamee died in 2017, age 67.[14][15]
Jitlada has been featured on two episodes of Diners, Drive-Ins and Dives, the third season of Food Paradise, season two of The Best Thing I Ever Ate, and The Migrant Kitchen.[16][17]
References[edit]
- ^ Burros, Marian (1986-10-11). "DE GUSTIBUS; A Quest for the Hottest of the Hot". The New York Times. ISSN 0362-4331. Retrieved 2024-03-14.
- ^ Bush, Austin (March 12, 2024). The Food of Southern Thailand. W. W. Norton. ISBN 978-0-393-54169-4.
- ^ Andrews, Colman (1990-07-08). "FARE OF THE COUNTRY; With Satay and Tiger Prawns, Fiery Thai Food Is a Hit in L.A." The New York Times. ISSN 0362-4331. Retrieved 2024-03-13.
- ^ Virbila, S. Irene (2009-04-08). "Jitlada restaurant in Hollywood". Los Angeles Times. Retrieved 2024-03-14.
- ^ The Best Strip Mall Food in Hollywood, retrieved 2024-03-14
- ^ "Appreciation: Jitlada's Tui Sungkamee helped popularize the idea of regional cooking". Los Angeles Times. 2017-10-25. Retrieved 2024-03-13.
- ^ Shying, Frank (2023-06-23). "At immigrant-run celebrity hot spots, Tinseltown, Thai Town and Koreatown collide". Los Angeles Times. Retrieved 2024-03-13.
- ^ "Jazz and Tui of Jitlada Thai restaurant". Los Angeles Times. Retrieved 2024-03-14.
- ^ Virbila, S. Irene (2009-04-08). "Jitlada restaurant in Hollywood". Los Angeles Times. Retrieved 2024-03-14.
- ^ "Jazz and Tui Forever: The story of Jitlada, Original Southern Thai in East Hollywood ~ L.A. TACO". lataco.com. 2018-05-14. Retrieved 2024-03-13.
- ^ "Jonathan Gold on Jitlada | Good Food". KCRW. 2018-08-25. Retrieved 2024-03-14.
- ^ "My Last Bite finishes 300 dishes on Jitlada menu". Los Angeles Times. 2013-03-21. Retrieved 2024-03-14.
- ^ McGarry, Kevin (2015-10-14). "In East Hollywood, a Tiny Restaurant Heavy on Experimentation". The New York Times. ISSN 0362-4331. Retrieved 2024-03-14.
- ^ "Thai chef Suthiporn 'Tui' Sungkamee dies at 66; his gift for spices turned Jitlada into a favorite". Los Angeles Times. 2017-10-20. Retrieved 2024-03-13.
- ^ Licata, Elizabeth (2017-10-21). "Beloved chef Tui Sungkamee of LA's Jitlada dies at 66". Los Angeles Times. Retrieved 2024-03-14.
- ^ "Food Paradise" Food on Fire (TV Episode 2017) - IMDb, retrieved 2024-03-14
- ^ The Migrant Kitchen | Louis & Jazz | Season 3 | PBS, retrieved 2024-03-14
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