James Beard Foundation Award for Best New Restaurant
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Recipients of the James Beard Foundation Award for Best New Restaurant include:[1]
- 1995: Nobu, New York City
- 1996: Brasserie Jo, Chicago
- 1997: Rose Pistola, San Francisco
- 1998: Jean-Georges, New York City
- 1999: Babbo, New York City
- 2000: Gary Danko, San Francisco
- 2001: Alain Ducasse, New York City
- 2002: Craft: New York City
- 2003: L'Impero, New York City
- 2004: Bradley Ogden, Las Vegas
- 2005: Per Se, New York City
- 2006: The Modern, New York City
- 2007: L'Atelier de Joël Robuchon, New York City
- 2008: Central Michel Richard, Washington, D.C.
- 2009: Momofuku Ko, New York City
- 2010: Marea, New York City
- 2011: ABC Kitchen, New York City
- 2012: Next, Chicago
- 2013: State Bird Provisions, San Francisco
- 2014: Pêche Seafood Grill, New Orleans
- 2015: Bâtard, New York City
- 2016: Shaya, New Orleans
- 2017: Le Coucou, New York City
- 2018: JuneBaby, Seattle[2]
- 2019: Frenchette, New York City[3]
- 2022: Owamni, Minneapolis[4]
- 2023: Kann, Portland, Oregon[5]
References[edit]
- ^ "Every James Beard 'Best New Restaurant' Winner in History". Condé Nast Traveler. 2017-11-29. Archived from the original on 2022-10-24. Retrieved 2023-06-19.
- ^ Moskin, Julia (2018-05-08). "Seattle's JuneBaby Named Best New Restaurant at Beard Awards". The New York Times. ISSN 0362-4331. Archived from the original on 2023-04-29. Retrieved 2023-06-19.
- ^ Burton, Monica (2019-05-06). "Here Is the Full List of James Beard Awards 2019 Winners". Eater. Archived from the original on 2021-06-26. Retrieved 2023-06-19.
- ^ "James Beard Award Winners | 2022". Seattle Metropolitan. Archived from the original on 2022-06-14. Retrieved 2023-06-19.
- ^ Moskin, Julia (2023-06-06). "The Full List of the 2023 James Beard Chef and Restaurant Award Winners". The New York Times. ISSN 0362-4331. Archived from the original on 2023-06-06. Retrieved 2023-06-19.