User:Sharpj6637/Books/Encyclopedia of Booze
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Encyclopedia of Booze[edit]
The Science and History of Distilled Spirits[edit]
- What's a Booze?
- Distilled beverage
- Alcohol proof
- Rectified spirit
- Vodka
- Vodka
- Jenever and Gin
- Jenever
- Gin
- Rum
- Rum
- Whiskey
- Whisky
- Bourbon whiskey
- Irish whiskey
- Scotch whisky
- Canadian whisky
- Tennessee whiskey
- Grain whisky
- Malt whisky
- Single malt whisky
- Blended malt whisky
- Blended whiskey
- Single barrel whiskey
- Cask strength
- Corn whiskey
- Rye whiskey
- Rye malt whiskey
- Wheat whiskey
- Moonshine
- Brandy
- Brandy
- Cognac
- Pisco
- Armagnac (brandy)
- Singani
- Eau de vie
- Tequila and Mezcal
- Tequila
- Mezcal
- Absinthe
- Absinthe
- Liqueurs
- Liqueur
- Triple sec
- Grand Marnier
- Schnapps
- Apertif
- Campari
- Ouzo
- Bitters
- Bitters
- Croton eluteria
- Cinnamomum cassia
- Gentiana
- Jesuit's bark
- Quinine
- Angostura bitters
- Peychaud's Bitters
- Orange bitters
- The Bitter Truth
- Bittermens
- Fee Brothers